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  • Tea sommelier

    The first professional Tea Sommelier in Europe, certified by the Tea and Herbal Association of Canada. Co-founder and president of Protea Academy, a non-profit association dedicated to the promotion of tea culture and professional training.

    Head of Protea Academy for TAC Tea Sommelier courses in collaboration with the Tea and Herbal Association of Canada.

    Coordinator for Italy of Tea Masters Cup International, an international competition in which tea experts with refined taste compete.

    Gabriella Lombardi

    Tea Specialist


    Consultant for important international brands for staff training, tea menu design making and event organization.

    Author of the book Tea Sommelier, published by White Star, translated into English, French, German and Spanish.

    The volume offers a new perspective on the appreciation of tea, describing the preparations and the basic tools for an accurate sensory analysis and evaluation.

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